Szechwan Beef Stir-Fry

An easy recipe that is healthy and delicious – perfect for feeding a crowd and fun to cook outdoors with everyone’s help to prepare the ingredients.

INGREDIENTS:
2 lbs beef flank steak , thinly sliced
4 tbs soy sauce
4 tbs roasted sesame oil, divided
4 tsp granulated sugar
2 tsp cornstarch
4 cloves garlic, crushed
2 tbs fresh ginger , minced
1/2 tsp crushed red pepper pods
1 small red bell pepper, julienned
1 8-oz pkg frozen baby corn, thawed
2 cups fresh pea pods, julienned
2 cups fresh bean sprouts